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The Multisensory Science of Food and Dining (Epub & Pdf)

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The Perfect Meal: The Multisensory Science of Food and Dining by Charles Spence Details

The authors of The Perfect Meal examine all the elements that contribute to the dinner experience for a meal (primarily in the restaurant) and research how all the dinner senses…

The Perfect Meal synopsis

The authors of The Perfect Meal examine all the elements that contribute to the dinner experience for a meal (primarily in the restaurant) and research how all the dinner senses contribute to their multi-sensory experience. The book's main focus is not on grasping the flavor, but on all non-food and beverage factors that have been shown to influence the overall dinner experience.

Examples include: * Panel color (visible) * Glass shape (visible / touch) * Names used to describe dishes (cognitive) * Background music that is played inside the restaurant (my ear) The novel approaches the understanding of dinner experience is explored in the restaurant setting Perspective neuroscience, marketing, design and psychology perspective. Winner of Popular Science Prose Award 2015..



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